Cider Season
Grandpa looked down, eating an apple, which was exactly what this fawn was doing behind our field when I drove a slug through its guts. He put ripe fruit in his mouth, the juice oozing out into the white bramble of his beard. I stuck his buck knife in the young deer, cut out its asshole and pulled out the reeking. When buck fever hit me, I got lucky my second and third shots missed. Instead of destroying meat, they smoked up frosted dirt as the babe’s lungs frothed to a stop. Black blood seeped into needled earth. Its innards were a dark purply-pink. I fought through the stink. Dad directed my hands. I eviscerated my kill, while two preceding generations of huge men watched me separate organs and trim out white marbles of gristle from a cave I’d now carved deep in a cage where a rhythm used to beat. The meaty heart inert. Its chambers dropped in a white bucket and steaming under a cold sun, its climb sending morning frost blossoming into invisible vapor. There is always going to be so much we can’t see. Four hungry eyes bore into me. I focused on what was at hand. Violence that made me hear what I ached for. They called me a man.
Josh Nicolaisen lives in New Hampshire and is a professional gardener and former high school teacher. He holds an MFA from Randolph College. Josh is a Pushcart Prize nominee whose work has recently appeared or is forthcoming in Colorado Review, Clockhouse, So It Goes, Red Rock Review, Appalachian Review, and elsewhere.